Monday November 4th, 2024

Periods 1, 2 & 3-SNC2D

Welcome Scientists! You are here to work on your Organ System Diseases Research assignment.

So, why are the Librarians involved? Great question.

We’re here to talk to you about citation and how to find information for your work.

APA

This Primer on APA will help explain the basics of how you’ll be citing your work within a report as well as how to create the “References” list.

The-APA-Working-File-Updated-April-26-1

OWL Purdue is another option if you need help with APA citation.

As an alternative to starting with Google, we’re going to look at TDSB’s Virtual Library for your research.

Remember to select your Grade range (9-12) and subject area (Science &/or Health) before starting to search in the yellow FIND tile.

Some options to consider:

Remember that the databases are password-protected and some of the passwords have changed since last year. You will need to be logged into AW to access these resources. Look for the orange Passwords & Info icon in the Virtual Library if you’re researching at home.

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You’ll see this at the top of the Virtual Library page.

Monday, April 30th

Curated Resources for Classes in the Library Today

Welcome to the Library!

Period 2 – PSK4U

Mr. Abdelnour’s Grade 12 class will be coming in today to begin work on the assignment.

Instead of just going to The Google, you’d all be well-served to consult the following databases.


Resources

Our Library Catalogue has excellent print, digital and streaming video resources. In terms of nutrition and physical training; you can find some good print resources that will support your work.

The series of databases has been developed by the World Health Organization (WHO) provides an extensive view of nutrition. Obviously, theirs is a more global perspective on nutrition, but provides some excellent details.

Health Canada has great resources that are well suited to your assignment in terms of food and nutrition.

To accurately track and tabulate nutritional information, you could use a service such as MyFitnessPal.

Canadians have been ignoring Canada’s Food Guide for years. Time to break the cycle. Using it to help support your dietary advice is just common sense.

The Dietitians of Canada provides articles and primers that are issue-based.

 

 

Thursday, March 8th

Period 1 – CHY4U1

Ms. Gaudette’s Grade 12 History class is working in the Library on their Essay. A PDF of the assignment can be found here.

JSTOR is an excellent resource for the Humanities. Whilst logged into the TDSB network, there are no ID/PW issues. When using the database remotely, remember that you are provided access to JSTOR through your Toronto Public Library card. Please check the TPL’s website for information.

Fordham University has created an Internet Sourcebook that provides primary source documents different civilizations and eras across History.

The Library’s Catalogue also will allow you on-site and remote access to our Print, Electronic and Streaming Video Collection.


Citation

You will be using the 17th updated version of the Chicago Manual of Style.

Yes, there is now a 17th Edition. Which means the old PDF or printout you’ve used in the past is now obsolete. You are welcome to take it out of your binder and (safely and neatly) throw it into the Blue Bin. Shooting for 3 works, but I’d suggest an aggressive dunk.

The new file can be found right here at Chicago Citation at Laurier.

The basics are unchanged, but we feel that this new resource will provide you with a thorough overview of the expectations laid out by the 17th Edition of the Chicago Manual of Style.

Look at this slide show for basics on how/where/when to use the Footnotes.

Here is an example essay file called From the dawn of time where you see how footnotes work.

 

Period 2 – PSK4U

Mr. Abdelnour’s PSK4U class will be continuing work on their injuries assignment. Please click here for the details on what resources you were shown.